Spring
Australian ANZAC Biscuits
I have read several stories about the origin of the ANZAC Biscuits (never to be called cookies) and some myths are prevalent.
Chocolate Chip Ice Cream
I don't like ice creams that contain lots of cream, egg yolks or egg whites and are so fatty that when the ice cream melts in your mouth, it leaves a fatty layer inside it.
Mango and Coconut Ice Cream
This ice cream is a bit of tropical sunshine in a bowl. It doesn't contain any white sugar (only agave nectar) and is lactose (dairy) free, egg free and nut free.
Grilled Mango
Mangoes are a quite amazing fruit. They contain phenols, which is a phenolic compound that has powerful antioxidant and anticancer abilities.
Mussels and Coconut Noodle Soup
This is one of those recipes which has an endless ingredients list.
Tuna Salad
When preparing my husband's lunch I am always trying to maintain a balance of complex carbohydrates, protein and healthy fats.
Soba Noodle Salad with Wakame, Ginger and Vegetables
I made this salad immediately after arrived home from a trip to Japan.
Shrimp Salad
This is a classic, Icelandic salad, served with bread, on crackers, as sandwich fillings and often when there is a gathering of people such as for birthdays.
Curried Chicken and Grape Salad
This is a simple yet healthy meal, packed with protein and calcium and is also low in fat.
Chicken Summer Salad
A very summery salad, perfect as a light and healthy meal on a warm summer evening. Although I am vegetarian my husband loves this salad and will sometimes ask me to make it for him.