DessertsDesserts
Blueberry and Banana Ice Cream
Yum..I absolutely love this ice cream. When I first made it I made a large batch and put the leftover into the freezer and then completely forgot about it.
Rhubarb and Strawberry Milk Shake
I love, love, love this "milk" shake (which is actually not made with any dairy products). Forget the milk shakes you can buy in those fast food places because this is the real deal.
Strawberry and Banana Ice Lollies
I love ice lollies. When I was a little girl I used to live in Canada (from 3-7 years old) where of course there are warm summer days.
Rhubarb and Strawberry Ice Cream
I love rhubarb, especially when teamed with strawberries. My friend Elva often gives me rhubarb and when she does I go rhubarb-crazy making everything with rhubarb.
Chocolate and Banana Mousse
This is a rich and creamy mousse and very healthy since it contains mono-unsaturated fats from the cashew nuts, antioxidants from the cocoa powder and cocoa nibs and potassium from the bananas (whi
Spicy Blueberry Jam
This is more of a thick sauce than a jam as I don't use gelatin or other thickening agents. You can make it thicker by using pectin.
Date Jam
I use this jam for everything...as a layer when making cakes, on my toast, with hummus, on oatmeal biscuits, in my yoghurt and on waffles. It just goes with everything and is so easy to make.
Cashew Cream
This is an egg free, lactose free, gluten free and vegan cream, perfect for those that have food intolerances. I often make this cream for myself as I am not big on the cream made from dairy.
Protein Frosting for Protein Bars
If you are making protein bars and want added protein and some sweetness, you can make this protein frosting. It is actually like a frosting on cakes but only a little healthier.
Protein Super Bars
These power bars are absolutely packed with protein, complex carbohydrates, healthy mono-unsaturated fats and well....power. You will almost fell like a superhero when eating these.
