Autumn
Rhubarb and Banana Smoothie
I know that this smoothie doesn't look beautiful...it has a brownish colour and looks kind of uninteresting.
Rhubarb and Strawberry Milk Shake
I love, love, love this "milk" shake (which is actually not made with any dairy products). Forget the milk shakes you can buy in those fast food places because this is the real deal.
Salad with Tahini Dressing
I am a big salad fan. I love salads and could eat them every day.
Rhubarb and Strawberry Ice Cream
I love rhubarb, especially when teamed with strawberries. My friend Elva often gives me rhubarb and when she does I go rhubarb-crazy making everything with rhubarb.
Grilled Sweet Potato Wedges
This must be the shortest recipe on this website. The ingredient's list has one ingredient only...sweet potatoes!
Tanzanian Sambaro Carrots
These carrots I often call "carrots with a twist" and I love them served as a side dish of African or Indian food.
Spicy Blueberry Jam
This is more of a thick sauce than a jam as I don't use gelatin or other thickening agents. You can make it thicker by using pectin.
Irio (Mashed Potatoes with Onion and Peas)
I have had Irio on many occasions when travelling through Kenya. It is originally a dish of the Kikuyu people.
Carrot, Pineapple and Sultana Salad
An easy and very healthy salad, the perfect side dish for the barbecue. I have tasted a similar version of this salad several times in Kenya.
Uganda Wraps with Avocado and Carrots
The wraps pictured were the ones I was served at the equator in Uganda when we were travelling there en route to Rwanda (gorilla trekking).