BreadsBreads
Loaves
A loaf of bread for me means ultimate comfort. To make the bread, take it warm out of the oven, slice it, serve it and then see people's smiles and listen to the uhms and the ahhs.
Basic Loaf of Bread
The thing I love most about this bread is how versatile it is. It's the kind of bread you can always add nice things to such as olives, sun dried tomatoes, seeds, herbs and more.
Carrot and Sun-dried Tomato Bread
This is one of my favourite "different" breads. It has a nice aroma, colour and texture. I love it toasted with a slice of mild cheese.
Cornmeal and Mixed-seeds Bread
The texture of this bread is very nice and it is an excellent bread for freezing and toasting. Although the bread includes a fairly long ingredient list, it is quite easy to make.
Farmer's Bread
Ok I admit I actually don't know of any farmers or a farmers' wifes that make this bread.
Herb and Spring Onion Bread
This bread is the perfect one to make if you have fresh herbs that are past their best. I used soy meal as I like the texture of it, however you can use more spelt flour instead.
Mixed-seeds Bread
I love this bread fresh out of the oven with a slice of cheese and healthy jam (without preservatives or added sugar of course).
Pumpkin and Walnut Loaf
This is the perfect bread for savoury or sweet toppings/fillings, depending on your mood! I sometimes team it up with hummus or cheese or, if I am in a sweet mood I use jam or peanut butter.
Sunflower and Sesame-seed Bread
Sunflower- and sesame seeds are such a wonderful and healthy duo. They fit in almost every bread recipe (unless you are allergic of course).
Sweet Potato, Cornmeal and Millet Bread
I made this bread once when I had leftover sweet potatoes. Since then I always try to have some leftover sweet potatoes when cooking them. I love their slightly sweet taste in the bread.
Other
On this page you may find recipes that contain something similar to bread but are not actually bread loaves or buns and therefore are destined to end up in the "Other" department.
Banana Patties
These patties are gluten free, dairy free and nut free. They are perfect if you have over ripe bananas lying around.
Linseed Biscuits
Linseeds (flaxseeds) is the richest source of omega 3 essential fatty acids which is also found in oily fish. Because it comes from a plant source, it is perfect for vegetarian and vegan diets.
Raisin Patties
I often make a LOT of these in one go and then freeze. I use two pans at once so that I can make two or three patties at once.
Rice Patties
This recipe was given to me by a friend of mine named Lisa Hjalt. She got the recipe from her friend named Sigga Runa.
Tortilla Wraps
I never buy those tortilla wraps you find in supermarkets. Have you read the nutrient file on those with the big brand names?
Bread Rolls / Buns
Bread rolls / buns take very little time to put together. You just mix the dry ingredients together (you can even do this the day before) and put them in a big bowl.
Bread Rolls (Buns) for every occasion
This recipe is an adaptation of a recipe I found in a popular Icelandic cooking book called Af Bestu Lyst II (With Good Appetite II).
Coconut and Pistachio Rolls (Buns)
This might somehow sound like a strange combination, pistachios, hazelnuts and coconut in a bread but somehow it works and quite well I might add.
Coconut Rolls (Buns)
These rolls are my all time favourite and I love the mild taste of coconut. It is far from overpowering so you can actually enjoy this bread with anything from mild cheese to pesto.
Pesto, Parmesan and Olive Bread
I tried these bread rolls with an African Zanzibar tomato soup I often make.
Banana Patties
These patties are gluten free, dairy free and nut free. They are perfect if you have over ripe bananas lying around.
Herb and Spring Onion Bread
This bread is the perfect one to make if you have fresh herbs that are past their best. I used soy meal as I like the texture of it, however you can use more spelt flour instead.
Tortilla Wraps
I never buy those tortilla wraps you find in supermarkets. Have you read the nutrient file on those with the big brand names?
Linseed Biscuits
Linseeds (flaxseeds) is the richest source of omega 3 essential fatty acids which is also found in oily fish. Because it comes from a plant source, it is perfect for vegetarian and vegan diets.
Pumpkin and Walnut Loaf
This is the perfect bread for savoury or sweet toppings/fillings, depending on your mood! I sometimes team it up with hummus or cheese or, if I am in a sweet mood I use jam or peanut butter.
Raisin Patties
I often make a LOT of these in one go and then freeze. I use two pans at once so that I can make two or three patties at once.
Farmer's Bread
Ok I admit I actually don't know of any farmers or a farmers' wifes that make this bread.
